Pastel de verduras

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Pastel de verduras. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pastel de verduras is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Pastel de verduras is something which I have loved my entire life.

Many things affect the quality of taste from Pastel de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de verduras is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Pastel de verduras using 13 ingredients and 4 steps. Here is how you can achieve that.

Comida o cena rica y ligera 👌🏻

Ingredients and spices that need to be Get to make Pastel de verduras:

1. 4 huevos
2. 1 puerro
3. 1/2 pimiento rojo y 1/2 verde
4. 1 Zanahoria
5. 1 calabacín
6. 1 cebolla (opcional)
7. 100 ml leche
8. 1 cucharada sopera harina de avena
9. Sal y AOVE
10. 3 dientes ajo para sofreír y quitar
11. Hierbas provenzales
12. Para encima del pastel: levadura nutricional o queso para fundir
13. (Opcional por encima) semillas de cáñamo y semillas de calabaza

Steps to make to make Pastel de verduras

1. Sofreímos los ajitos para que le dé más sabor al aceite y mientras pelamos, cortamos y lavamos las verduras. Una vez sofritos, los quitamos.
2. Pochamos las verduritas todas juntas y mientras vamos batiendo en un bol los 4 huevos. Echamos la leche, la cucharada de harina de avena, la pizca de sal y las hierbas provenzales.
3. A continuación, añadimos las verduras a los huevos batidos y mezclamos todo en el bol para, a continuación meterlo todo en la fuente del horno (cuadrada o rectangular). Espolvoreamos el queso para fundir o la levadura nutricional y las semillas y listo.
4. Precalentamos el horno a 180 y metemos el pastel unos 20 minutos más o menos.

As your experience as well as confidence grows, you will certainly locate that you have extra all-natural control over your diet regimen and adapt your diet regimen to your individual tastes with time. Whether you want to serve a recipe that utilizes fewer or even more ingredients or is a bit more or less zesty, you can make straightforward modifications to achieve this goal. To put it simply, begin making your recipes in a timely manner. When it comes to fundamental cooking abilities for novices you don't require to discover them yet only if you master some basic cooking techniques.

This isn't a total guide to quick and also very easy lunch dishes however its excellent something to chew on. Hopefully this will certainly get your innovative juices flowing so you can prepare scrumptious dishes for your household without doing too many heavy meals on your journey.

So that is going to wrap this up with this exceptional food Recipe of Ultimate Pastel de verduras. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!