Calabaza rellena de carne y queso

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Calabaza rellena de carne y queso. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Calabaza rellena de carne y queso is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Calabaza rellena de carne y queso is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Calabaza rellena de carne y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena de carne y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza rellena de carne y queso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza rellena de carne y queso estimated approx 1.30 horas.

To get started with this particular recipe, we have to prepare a few components. You can cook Calabaza rellena de carne y queso using 11 ingredients and 4 steps. Here is how you can achieve it.

Es muy sencillo de hacer y queda muy rico

Ingredients and spices that need to be Make ready to make Calabaza rellena de carne y queso:

1. 1/2 calabaza
2. 1/2 kilo carne picada
3. 250 grs. queso (muzzarela, port salut etc.)
4. c/n sal
5. c/n pimienta
6. ajo, orégano, comino, provenzal... cualquier condimento de tu agrado
7. pimentón, comino si te gusta
8. 2 huevos batidos
9. 1 morrón asado previamente
10. 100 grs queso rallado o en cortes finos (con el pela papas podes)
11. 100/150 cm3 cogñac

Instructions to make to make Calabaza rellena de carne y queso

1. Lavar y cortar al medio la calabaza. Cocinar al vapor (lo logre en 40 minutos)o al horno hasta que se pueda pinchar con tenedor y entre suave.Reservar hasta que enfríe. Luego con una cuchara la ahuecamos y reservamos.(en mi caso con la sobra hice empanadas de calabaza y queso)
2. Ponemos un chorro de aceite, agregamos cebolla, ajo y doramos.por la mitad agregamos 1/3 vaso de cogñac.(podes evitarlo si no te gusta) cocinamos hasta que se evapore el alcohol. agregamos la carne hasta que esté cocida, te daras cuenta cuando cambie de color. condimentamos con sal, pimienta, pimentón, orégano y un poco de comino, si alguno no te gusta, no lo pones. ponemos 2 huevos batidos para ligar.agregamos el morrón asado previamente picado.
3. Empezamos a poner una capa de carne del relleno, luego una capa de queso, luego otra capa de carne y por último otra vez queso, podes poner un poco de queso rallado.
4. Ponemos queso arriba, el queso rallado y mandamos al horno unos 30 / 40 minutos hasta dorar. dejar enfriar y servir !!!

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So that's going to wrap it up for this special food Recipe of Perfect Calabaza rellena de carne y queso. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!