Ensalada de pepino, aguacate y atún

Ensalada de pepino, aguacate y atún

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Ensalada de pepino, aguacate y atún. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Ensalada de pepino, aguacate y atún is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Ensalada de pepino, aguacate y atún is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Ensalada de pepino, aguacate y atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de pepino, aguacate y atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de pepino, aguacate y atún is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Ensalada de pepino, aguacate y atún using 10 ingredients and 4 steps. Here is how you cook that.

En estos día de tanto calor, lo que más apetece, son las ensaladas, aunque estas recetas tan deliciosas, deberían estar presentes todo el año.
Podemos combinar diferentes tipos de ingredientes para conseguir ensaladas apetecibles, saludables y muy refrescantes.
En este caso, he preparado una ensalada perfecta para los días de más calor, y sólo necesitaremos unos 3 ingredientes principales: pepino, aguacate y atún. #cuchillosarcos

Ingredients and spices that need to be Get to make Ensalada de pepino, aguacate y atún:

  1. 1 pepino grande
  2. 2 aguacates
  3. 160 gr atún en conserva (yo he utilizado en aceite de oliva)
  4. 5 nueces peladas y troceadas
  5. 1 cucharada pipas de girasol
  6. 1 cucharada pipas de calabaza
  7. Zumo de limón
  8. Sal
  9. Vinagre
  10. Aceite de oliva

Steps to make to make Ensalada de pepino, aguacate y atún

  1. Lavaremos, pelaremos y cortaremos el pepino, como más os guste, en cuadraditos, rodajas, tiras…etc y lo reservaremos.
  2. Partiremos el aguacate por la mitad, sacaremos el hueso y con la ayuda de una cuchara sacaremos la pulpa, la trocearemos en dados y rociaremos unas gotas de zumo de limón para evitar que se oxide y pierda sus nutrientes, lo reservaremos junto al pepino.
  3. Añadiremos el atún, previamente escurrido, aliñaremos con un poco de sal, aceite y vinagre, al gusto.
  4. Ahora ya podremos servir nuestra ensalada, espolvoreando pipas de girasol, de calabaza y las nueces troceadas.

As your experience and confidence expands, you will certainly discover that you have a lot more natural control over your diet plan as well as adapt your diet regimen to your personal tastes in time. Whether you intend to serve a dish that uses less or more components or is a little bit basically zesty, you can make easy modifications to accomplish this objective. To put it simply, start making your dishes in a timely manner. When it comes to standard food preparation abilities for beginners you do not require to learn them yet just if you understand some straightforward food preparation methods.

This isn't a full overview to fast and easy lunch recipes but its excellent something to chew on. With any luck this will get your innovative juices streaming so you can prepare tasty dishes for your family without doing too many square meals on your journey.

So that is going to wrap this up with this exceptional food Steps to Prepare Homemade Ensalada de pepino, aguacate y atún. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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