Torta Integral de Calabaza

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Torta Integral de Calabaza. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Torta Integral de Calabaza is one of the most favored of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Torta Integral de Calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Torta Integral de Calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta Integral de Calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Torta Integral de Calabaza using 16 ingredients and 3 steps. Here is how you cook that.

Esta receta la vi en internet y como me encanta la calabaza dije voy a probar de hacerla con harina integral!!!
Y saben que? Quedó fabulosa, súper húmeda como me lo imaginaba la decore con chocolate y nueces.... RIQUÍSIMA !!!!!!!😃🤤💘

Ingredients and spices that need to be Prepare to make Torta Integral de Calabaza:

1. 300 gr. Harina integral
2. 2 cdta. Polvo de hornear
3. 1 cdta. Canela en polvo
4. 1/2 cdta. Jengibre en polvo
5. 1/2 cdta. Bicarbonato de sodio
6. 1/2 cdta. Sal
7. Ralladura de 1 naranja
8. 160 gr. Calabaza (HECHO PURÉ)
9. 170 gr. Azúcar
10. 4 huevos grandes
11. 200 cc. Aceite girasol
12. 1 chorrito esencia de vainilla
13. COBERTURA:
14. 200 grChocolate cobertura
15. 2 cdta. Aceite de coco
16. C/n Nueces

Instructions to make to make Torta Integral de Calabaza

1. 👉Primero lo primero
   Precalentar el horno a 190°
   Luego comenzamos a separar los ingredientes secos en un bowl (harina, polvo de hornear, Canela, jengibre, bicarbonato y sal) En el otro bowl ingredientes líquidos(huevos, azúcar, puré calabaza, esencia, ralladura de naranja, aceites).
   Batimos con batidor a mano o batidora uno 3 minutos y agregamos la mezcla al bowl de los INGREDIENTES SECOS, mezclamos bien hasta no ver grumos
2. Volcamos la PREPARACIÓN sobre el molde deseado, yo usé uno de 20x35, enmantecado y con papel manteca y llevar a Cocinar por 45/50 min. A 190° en la rejilla del medio. Una vez listo ese tiempo verificar con palillo si sale seco ya esta, de lo contrario dejar unos minutos más. Desmoldar y dejar enfriar sobre rejilla.
3. En un recipiente de vidrio derretir chocolate a baño María y luego volcar sobre la torta y agregamos trozos de nueces...
   Listo amigos, estoy segura que cuando prueben la receta les encantará tanto como a mi!!!🤗🙌🏻

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So that is going to wrap this up for this special food Steps to Make Homemade Torta Integral de Calabaza. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!