Milhojas de verduras

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Milhojas de verduras. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Milhojas de verduras is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Milhojas de verduras is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Milhojas de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milhojas de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milhojas de verduras is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milhojas de verduras estimated approx 50 minutos.

To begin with this recipe, we must first prepare a few components. You can have Milhojas de verduras using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Milhojas de verduras:

1. 1/2 calabaza
2. 2 calabacines
3. 1/2 bote Tomate triturado
4. 1 cebolla grande
5. Queso
6. Almendra rallada

Instructions to make to make Milhojas de verduras

1. Pelar y cortar la calabaza en rodajas finas y cocer al vapor durante 8 minutos.
2. Cortar la cebolla en juliana y sofreír.
3. Lavar y cortar en rodajas el calabacín y cocer al vapor durante 4 minutos.
4. Cocer el tomate con una hoja de laurel unos minutos y reservar.
5. En una bandeja o fuente colocar por capas en el siguiente orden: calabacín, calabaza, cebolla, tomate sucesivamente.
6. Hornear 5 minutos a 160 grados. Rallar un poco de quedo y repartir la almendra por encima y gratinar 3 minutos a 210 grados.

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So that is going to wrap it up with this exceptional food Recipe of Perfect Milhojas de verduras. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!