Sopa de avellanas con manzana

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Sopa de avellanas con manzana. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sopa de avellanas con manzana is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Sopa de avellanas con manzana is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Sopa de avellanas con manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de avellanas con manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de avellanas con manzana is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de avellanas con manzana estimated approx 40 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Sopa de avellanas con manzana using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Sopa de avellanas con manzana:

1. 50 gr avellanas
2. 150 gr patatas
3. 100 gr calabaza
4. 1 manzana
5. 375 gr caldo de verduras o agua
6. 1 cucharada aceite
7. 1 pizca sal
8. Pimienta

Steps to make to make Sopa de avellanas con manzana

1. Pulverizar las avellanas en el vaso de la Thermomix durante 10 segundos a velocidad 10. Retirar y reservar
2. Pelar y trocear las patatas, y calabaza y la manzana. Poner estos ingredientes en el vaso de la Thermomix, sin lavar junto con el aceite Programar 10 minutos a 90°C y velocidad 2
3. Incorporar las avellanas y mezclar durante 5 segundos a velocidad 4. A continuación, añadir el caldo, la sal y la pimienta. Programar 30 minutos a 100°C y velocidad 2
4. Una vez terminado el programa, triturar durante 1 minuto a velocidad 10
   
   Servir la sopa caliente decorada al gusto.

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So that is going to wrap this up for this special food Easiest Way to Make Perfect Sopa de avellanas con manzana. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!