Garbanzos con pollo

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Garbanzos con pollo. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Garbanzos con pollo is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Garbanzos con pollo is something that I've loved my whole life.

Many things affect the quality of taste from Garbanzos con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garbanzos con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garbanzos con pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garbanzos con pollo estimated approx 40 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Garbanzos con pollo using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Garbanzos con pollo:

1. 3 dientes ajo
2. 2 rebanadas pan
3. Aceite de oliva
4. 1 cda carne de pimiento choricero
5. 2 tomates pera
6. 300 gr contramuslos de pollo deshuesado
7. 1 cebolla
8. 1 pimiento verde
9. 150 gr calabaza
10. 200 gr champiñones
11. 600 gr garbanzos cocidos
12. 1/2 litro caldo de pollo

Steps to make to make Garbanzos con pollo

1. Freímos los 3 dientes de ajo enteros y las 2 rebanadas de pan en aceite de oliva. Sacamos y ponemos en vaso para triturar junto a la carne del pimiento choricero y los tomates partidos en cuartos. Trituramos y reservamos.
2. Salteamos en aceite los contramuslos troceados. Cuando estén dorados reservamos.
3. En el mismo aceite ponemos a pochar la cebolla y el pimiento picados finos, la calabaza troceada y los champiñones cortados en cuartos. Cuando las verduras estén tiernas añadimos el pollo, los garbanzos, el triturado y el caldo de pollo. Salpimentamos, removemos y dejamos cocer 15 minutos. Pasado este tiempo apagamos el fuego y servimos.

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So that is going to wrap it up with this special food Simple Way to Make Super Quick Homemade Garbanzos con pollo. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!