Garbanzos con espinacas y calabaza

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Garbanzos con espinacas y calabaza. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garbanzos con espinacas y calabaza is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Garbanzos con espinacas y calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Garbanzos con espinacas y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garbanzos con espinacas y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garbanzos con espinacas y calabaza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Garbanzos con espinacas y calabaza using 13 ingredients and 2 steps. Here is how you cook that.

Una comida super apetitosa y muy vegetariana, al tiempo que apropiada para la época de otoño invierno que es cuanado apetece comidas de cuchara.

Ingredients and spices that need to be Prepare to make Garbanzos con espinacas y calabaza:

1. 2 botes garbanzos cocidos
2. calabaza (cantidad al gusto)
3. 1 manojo espinacas
4. 1 patata mediana
5. 1/2 pimiento
6. 1/2 pimiento verde
7. 1 cebolla mediana
8. 1/2 cucharita genjibre molido
9. 1/2 cucharita cúrcuma
10. 1 cucharita pimentón dulce
11. 1 brik caldo de verduras
12. 2 dientes ajo
13. aceite de oliva

Steps to make to make Garbanzos con espinacas y calabaza

1. Limpiamos y cortamos todas las verduras y los ajos, lo ponemos todo menos la calabaza y las espinacas en una olla junto con el caldo de verduras, lo dejamos hervir durante unos 10 minutos.
2. A continuación añadimos la patata, el genjibre, la cúrcuma y el pimentón dulce, seguimos hirviendo durante unos 5 minutos, añadimos el resto de ingredientes como son los garbanzos, calabaza y espinacas, probamos de sal y si hace falta añadimos un poco y le damos un toque de aceite de oliva virgen, lo dejamos hirviendo hasta que la calabaza esté tierna.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Garbanzos con espinacas y calabaza. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!