Crema de calabaza (fácil y rápida)

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Crema de calabaza (fácil y rápida). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crema de calabaza (fácil y rápida) is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Crema de calabaza (fácil y rápida) is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Crema de calabaza (fácil y rápida), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza (fácil y rápida) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Crema de calabaza (fácil y rápida) using 9 ingredients and 5 steps. Here is how you cook it.

PARA VER LA VÍDEO RECETA PASO PASO PINCHA AQUÍ >>>
https://www.youtube.com/watch?v=8YBvGn9XXsQ

Ingredients and spices that need to be Get to make Crema de calabaza (fácil y rápida):

1. 230 g calabaza
2. 1 zanahoria
3. 1/2 cebolla
4. 30 g puerro
5. Aceite
6. Sal
7. Pimienta blanca molida
8. Perejil
9. Picatostes (opcional)

Instructions to make to make Crema de calabaza (fácil y rápida)

1. En una sartén con un chorrito de aceite, salteamos las verduras cortadas a trocitos durante 4 o 5 minutos y agregamos sal.
2. A continuación lo pasamos todo a la olla express una vez salteado, cubrimos con agua y cocinamos a presión una vez sale vapor 5 minutos a fuego bajo
3. Luego lo pasamos a un cazo y trituramos todo muy bien hasta que quede como una crema bien fina, si está muy espesa agrega agua hasta ponerla a tu gusto, eso ya al gusto de cada uno.
4. Emplatamos y agregamos pimienta molida blanca al gusto, y picatostes (opcional)
5. Listo espero les guste!!!!!! va genial para estos fríos un saludo!!

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