Verduras asadas y fritas

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Verduras asadas y fritas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Verduras asadas y fritas is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Verduras asadas y fritas is something that I've loved my entire life.

Many things affect the quality of taste from Verduras asadas y fritas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verduras asadas y fritas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Verduras asadas y fritas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Verduras asadas y fritas estimated approx 25-30 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Verduras asadas y fritas using 7 ingredients and 9 steps. Here is how you can achieve that.

Este plato es vegano, vegetariano y está delicioso.

Ingredients and spices that need to be Get to make Verduras asadas y fritas:

1. 3 alcachofas,
2. 1 calabaza,
3. 3 pimientos rojos grandes,
4. 250 gramos tomatitos cherry,
5. sal
6. harina
7. aceite de oliva virgen extra

Instructions to make to make Verduras asadas y fritas

1. Pelamos la calabaza, abrimos en horizontal y quitamos las semillas y la cortamos a rodajas.
2. Lavamos los pimientos, quitamos las semillas y partimos en 3-4 trozos.
3. En una plancha vamos asando con unas gotas de aceite los pimientos y los tomatitos con un poquito de sal.
4. En una sartén con aceite de oliva freímos la calabaza.
5. Pelamos las alcachofas, el rabo también y quitamos la punta y abrimos por la mitad y echamos un poquito de sal.
6. En un bol echamos un poco de harina y enharinamos las alcachofas y freímos en una sartén con aceite de oliva.
7. En una fuente ponemos todas las verduras tanto las asadas como las fritas y así cada comensal puede servirse en su plato la cantidad que guste.
8. Estos ingredientes son para 3 personas y el tiempo de preparación es de 25-30 minutos.
9. Este plato de verduras es muy fácil de preparar, es vegano, vegetariano y además está riquísimo.

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So that is going to wrap this up with this special food Recipe of Ultimate Verduras asadas y fritas. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!