Crema de calabaza, calabacín y puerro light

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Crema de calabaza, calabacín y puerro light. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crema de calabaza, calabacín y puerro light is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Crema de calabaza, calabacín y puerro light is something which I've loved my entire life.

Many things affect the quality of taste from Crema de calabaza, calabacín y puerro light, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza, calabacín y puerro light delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Crema de calabaza, calabacín y puerro light using 7 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Crema de calabaza, calabacín y puerro light:

1. 1 calabacín grande
2. 1 calabaza cacahuete
3. 1 puerro o dos a gusto
4. Sal
5. Pimienta
6. Nuez moscada
7. 200 ml nata 18% mg

Steps to make to make Crema de calabaza, calabacín y puerro light

1. Cortamos las verduras y ponemos en una olla, agregamos agua hasta cubrir y ponemos al fuego, llevamos a ebullición, hasta que la verdura este blandita
2. Cuanto este listo escurrir el agua,(yo dejo un dedo o dos de agua, me gusta espeso y al añadir la nata queda cremoso) y batimos
3. Cuando este bien homogéneo sin grumos agregamos el punto de sal, la nata la pimienta y la nuez moscada y volvemos a batir para integrarlo todo

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So that is going to wrap it up for this exceptional food Steps to Prepare Quick Crema de calabaza, calabacín y puerro light. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!