Potaje de judías verdes y calabaza

Potaje de judías verdes y calabaza

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Potaje de judías verdes y calabaza. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potaje de judías verdes y calabaza is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Potaje de judías verdes y calabaza is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Potaje de judías verdes y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de judías verdes y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de judías verdes y calabaza is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de judías verdes y calabaza estimated approx 1 hora y media.

To get started with this recipe, we must prepare a few components. You can cook Potaje de judías verdes y calabaza using 13 ingredients and 11 steps. Here is how you can achieve it.

Ahora con la llegada del frío los platos de cuchara vienen ideales para entrar en calor

Ingredients and spices that need to be Take to make Potaje de judías verdes y calabaza:

  1. Garbanzos a remojo de la noche anterior
  2. 1 hueso jamón
  3. 1 cebolla
  4. 1 pimiento verde
  5. 1 diente ajo
  6. 1/4 pimiento rojo
  7. 1 tomate
  8. 1/2 puerro
  9. 1 hoja laurel
  10. 1 cucharada pimentón
  11. 100 gramos judías verdes
  12. 100 gramos calabaza
  13. 1 patata (opcional)

Instructions to make to make Potaje de judías verdes y calabaza

  1. En primer lugar enjuagamos los garbanzos puestos a remojo de la noche anterior en agua con sal.
  2. En una olla con agua hirviendo ponemos a cocer los garbanzos y el hueso de jamón durante 30-40 min. Vamos quitando la espuma a la vez que vaya apareciendo.
  3. Mientras, hacemos un refrito con la cebolla, el puerro, el diente de ajo, el pimiento verde y rojo y la hoja de laurel.
  4. Una vez estén las verduras pochadas añadimos el tomate cortado a cuadraditos.
  5. Cuando el tomate se haya deshecho, añadimos una cucharada de pimentón dulce y cocinamos por 30 segundos a fuego muy bajito
  6. A continuación retiramos la hoja de laurel y pasamos el refrito por la batidora.
  7. Incorporamos el refrito triturado a la olla donde están cociendo los garbanzos.
  8. Añadimos también las judías verdes y la calabaza troceadas.
  9. Opcionalmente podemos incorporar una patata triscada.
  10. Dejamos todo que se cocine a fuego lento durante media hora y cuando los garbanzos y la patata este tierno apartamos del fuego.
  11. Yo no he añadido nada de sal puesto que el hueso ya era salado y tiendo a utilizar la sal justa en la cocina. Añadir sal al gusto si se considera necesario.

As your experience as well as self-confidence expands, you will certainly locate that you have a lot more all-natural control over your diet regimen as well as adapt your diet regimen to your individual preferences over time. Whether you intend to serve a dish that makes use of fewer or even more active ingredients or is a little bit basically spicy, you can make straightforward modifications to achieve this objective. To put it simply, begin making your dishes promptly. As for fundamental cooking skills for newbies you don't need to discover them but only if you understand some simple food preparation techniques.

This isn't a complete overview to quick and also simple lunch recipes yet its good food for thought. Ideally this will certainly get your imaginative juices flowing so you can prepare delicious meals for your household without doing way too many square meals on your trip.

So that is going to wrap this up with this exceptional food Recipe of Speedy Potaje de judías verdes y calabaza. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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