Muge cake de calabaza 🥄🎃

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Muge cake de calabaza 🥄🎃. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Muge cake de calabaza 🥄🎃 is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Muge cake de calabaza 🥄🎃 is something which I've loved my entire life.

Many things affect the quality of taste from Muge cake de calabaza 🥄🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muge cake de calabaza 🥄🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muge cake de calabaza 🥄🎃 is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muge cake de calabaza 🥄🎃 estimated approx 4 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Muge cake de calabaza 🥄🎃 using 8 ingredients and 2 steps. Here is how you can achieve it.

Dónde esté la calabaza, allí estoy yo!!! 🤪🎃🥄#DelantalDorado #Dominó #LasRecetasDeCookpad #PostresCaseros #MugeCake

Ingredients and spices that need to be Prepare to make Muge cake de calabaza 🥄🎃:

1. 50 gr harina
2. 60 gr calabaza asada o hervida
3. 30 gr azúcar moreno
4. 1 huevo
5. 10 ml leche
6. 15 ml aceite
7. 25 gr almendra molida
8. Canela

Steps to make to make Muge cake de calabaza 🥄🎃

1. Primero, incorporamos en la taza los ingredientes secos: harina, azúcar y almendras. Mezclamos con un tenedor. Ahora añadimos los ingredientes húmedos: huevo, aceite y leche, batimos bien todos los ingredientes con un tenedor.
2. Por último añadimos la calabaza, mezclamos bien todos los ingredientes. Ponemos la taza en el microondas durante 2 minutos a 800 vatios, aproximadamente. Si veis que todavía está crudo, continuamos la cocción en tandas de 20-30 segundos. Espolvoreamos un poco de canela por encima.....cuchara y a comer!!!! 🥄

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So that's going to wrap this up with this exceptional food How to Make Perfect Muge cake de calabaza 🥄🎃. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!