Crema de calabaza

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Crema de calabaza. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Crema de calabaza is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Crema de calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Crema de calabaza using 7 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Crema de calabaza:

1. 1/2 calabaza pequeña pelada
2. 2 zanahorias
3. 4 patatas pequeñas
4. 1/2 cebolla
5. Sal
6. 1 litro caldo de pollo
7. lonchas Pimienta y queso en

Instructions to make to make Crema de calabaza

1. Pelar y cortar la calabaza, las patatas la zanahoria y la cebolla y ponerlas a cocer con el caldo de pollo, salar y dejar durante media hora a fuego medio
2. Una vez que los ingredientes se han cocinado, hacer puré con la batidora y servir la crema con un poco de pimienta y queso rallado o una loncha por plato.

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Award-winning Crema de calabaza. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!